牛奶致癌！！！

mtguyla

找到牛奶致癌的確實證據！
(不看會悔恨一輩子的報導文章)

科學家終於找到牛奶致癌的確實證據。美國國家癌症研究所最近的研究發現雌性激素、雄性激素和胰島素的生長因數就是牛奶內的主要致癌物質。 加拿大的腫瘤專家建議：除了那些發展中國家的兒童和營養不良的成人，一般人並不需要喝太多牛奶。
 “你知道奶牛為什麼會一直產奶？”她的回答很典型：“不常產奶能叫奶牛嗎？”我問：“請問你是否常產奶呢？”“怎麼可能？”我笑了，說：“人是只有懷了小孩才會產奶的。但牛跟人一樣都是哺乳動物。哺乳的意思就是為了哺育下一代才有乳汁。所以奶牛一直產奶只有一個原因……”
“不停地懷孕生小牛？”她吐吐舌頭，說：“怎麼可能呢？”我說：“確實是這樣的。但並不是所有奶牛在任何時候都能懷上孕。現代農場的解決方法是給奶牛打高劑量的荷爾蒙，讓其不自然泌乳——那段新聞所說的 “各種激素” 就是這樣來的 !

現代奶牛從兩歲開始就有九個月的時間用於懷孕。小牛出生後就會被關進小木箱並餵以毫無營養的飼料，不能動彈，以保證人們餐桌上小牛肉的精瘦嫩滑。而牛媽媽就被千方百計擠出一頭小牛所需的十倍以上的奶量。所以超過三分之一的奶牛都患有乳腺炎。


T.柯林.坎 貝爾 博士：美國康奈爾大學 終身 教授、被譽為“世界營養學界愛因斯坦。
牛奶致乳腺癌、卵巢癌、前列腺癌、大腸癌等系列癌症
牛奶中的激素物質IGF-I加速和加強了氯化鉀離子在細胞壁之間的交換，導致人類卵巢癌細胞的繁殖和宮頸癌細胞的加速生長。
素食可以抗癌。三十年前中國農村婦女不喝牛奶而幾乎沒有人患乳腺癌，從而得到啟發，戒掉每天必吃的兩盒優酪乳，出乎她的意料之外，脖子上的腫瘤在六個星期之後奇跡般的消失了。
為什麼素食和戒掉牛奶就能夠治癒癌症？普蘭特教授下功夫進行研究，她得出結論牛奶中的IGF-1（類胰島素一號增長因數）導致女性易患乳腺癌，男性易患前列腺癌。IGF-1是牛奶中本身含有的致癌激素，但是在以前自然產出的牛奶中含量較低。自從人們用激素催發母牛大量產奶，牛奶中的IGF1含量就增加了數倍至數十倍，牛奶致癌的危險當然就很厲害了。她認為牛奶的危害比香煙還嚴重。
美國著名醫學教授新谷宏實（美籍日本人）經過四十多年的行醫實踐，以醫療實證為依據，充分證明牛奶會導致婦女乳腺癌。他發現每一例乳腺癌患者都是愛喝牛奶的女人。新谷宏實 教授在當代醫學史上有突出貢獻，他創造了醫治無數癌症，而沒有一例復發的醫療奇跡。他有什麼法寶能夠使每一個接受治療的患者不再復發呢？他在《不生病的生活》中告訴人們，他的法寶就是在患者作了腫瘤切除術之後，至少五年禁食牛奶和肉魚蛋。
牛奶為何會導致多種腫瘤病變？美國康奈爾大學終身 教授坎貝爾是癌病學的研究權威，特別在致癌學研究領域有非常突出的貢獻，曾被美國癌症研究所授予“終生研究成就獎”。他的研究給人們找到了答案。坎貝爾證實牛奶中的蛋白質是一種非常強的促癌劑，其致癌能力甚至超過化學物質。
牛奶致少年兒童I型糖尿病
牛奶不但能使成年人患II型糖尿病，還可能使孩子患I型糖尿病。

“在I型糖尿病中，免疫系統攻擊產生胰島素的胰腺細胞。這種破壞性的、無法治癒的疾病主要發生在兒童之中。它給年輕的父母帶來了巨大的痛苦和艱難的經歷。但大多數人並不知道，這種疾病和我們的膳食有關係，特別是我們每天攝入的乳製品。

嬰 兒接受母乳餵養的時間不長就開始喂以牛奶蛋白質，很有可能是嬰兒配方奶中的牛奶蛋白質。牛奶進入小腸後，被分解成氨基酸碎片。對於某些嬰兒來講，牛奶不能 完全被消化，於是這種原初蛋白質的氨基酸小鏈或片斷就存留在小腸當中。這種沒有完全被消化的蛋白質片段被吸收進了血液。免疫系統識別了這些片段，將它們作 為外來的入侵者，並開始破壞它們。
不幸的是，這些蛋白質片段和產生胰島素的胰腺細胞完全相同。免疫系統喪失了識別牛奶蛋白質片段和胰腺細胞的能力，並開始攻擊兩者，導致兒童的胰島素生成功能的破壞。
在此我要特別強調指出，牛奶除了導致癌症和糖尿病外，還會導致其他一系列慢性疾病。坎貝爾說：“科學證據確鑿無疑，研究結論令人震驚：動物蛋白，尤其是占牛奶蛋白87％的酪蛋白，能顯著增加癌症、心臟病、糖尿病、多發性硬化病、腎結石、骨質疏鬆症、高血壓，自內障和老年癡呆症等的患病幾率。”

牛 奶危害健康是許多人難以接受的事實。奶農，奶場主，乳製品企業的員工，牛奶是他們的飯碗；奶品製造商，奶品銷售商，奶品包裝商，牛奶是他們的搖錢樹。他們 又怎麼能面對這樣的現實呢。我也不希望這是事實。可是令人沮喪得很，迄今為止，世界上沒有一例科研成果能夠證明牛奶沒有危害。
談到牛奶的無情現實，坎貝爾說：“我本人是在奶牛場長大的，是喝牛奶、吃牛肉長大的，我很不願意看到這樣一個事實：否定牛奶牛肉。但是我必須要告訴大家，這是事實。”

牛奶越喝越缺鈣
 
（一）牛奶含鈣並不高。100克牛奶之中含鈣110毫克，而 100克 海帶鈣含高達1177毫克，鈣含量比牛奶高出11倍。許多蔬菜的鈣含量遠遠高於牛奶。例如，芝麻的含鈣量比牛奶高過9倍，蕨菜的鈣含量比牛奶高8倍，豆腐、大頭菜、小白菜、油萊、莧菜的含鈣量比牛奶高1.5至3倍。在蔬菜中，紅蘿蔔的含鈣量算是比較低的了，但100克紅蘿蔔也有33毫克鈣，比牛奶的鈣少不了多少。隨便挑一種綠葉蔬菜，鈣含量都不會低於牛奶。只要吃蔬菜就不會缺鈣。

（二）喝牛奶反而會缺鈣。例如，人均喝牛奶最多的四個國家——美國、芬蘭、丹麥、瑞典，缺鈣最嚴重。在這些國家發生骨折的人比比皆是。喝牛奶最厲害的美國婦女平均三人之中就有一人患骨質疏鬆症。
不喝牛奶的民族反而不缺鈣。西方科學家在非洲調查，發現非洲斑圖婦女從來不喝牛奶，鈣質的獲取完全來自蔬菜。斑圖婦女一生當中平均生育10個子女，每個孩子都哺乳一年以上，母親們以乳汁哺育小孩，每天消耗大量的鈣，但斑圖婦女並沒有缺鈣。

三十年前中國人很少喝牛奶，特別是農村人口從來不喝牛奶，而缺鈣的情況聞所未聞。八十歲的老農民能挑很重的擔子，腰膀硬朗，骨硬牙堅。
從上述事實可知，正常飲食五穀蔬菜的人根本不會缺鈣，但是，一旦喝牛奶或吃肉食，就可能出現缺鈣。因為喝牛奶或吃肉食，人的體液、血液變酸性，呈鹼性的鈣元素便從骨頭中被釋放出來，以中和酸性，鈣完成使命後，變成廢物從尿道排出來。鈣這樣流失了。牛奶喝得越多，酸性體質越嚴重，鈣流失就越厲害。可見，越喝牛奶越缺鈣。
科學研究一再證明，任何食品加工越深，危害就越嚴重。例如大米、小麥、甘蔗原本是很好的營養食品，但經過多道工藝加工成精大米、精麵粉、精白糖之後，就對人體健康非常不利了，甚至會致人糖尿病。又如，植物種子（如花生、大豆）的脂肪是人體非常需要的營養，但如果將植物種子中的脂肪用壓榨法榨出來，脂肪就變成嚴重有害健康的食物了。因此各國政府建議人們每天吃加工油不得超過 25克 ，無論是從動物、植物加工出來的油都是一樣。
食物保持天然狀態越完整，營養就越豐富，而對食物作任何加工都是對營養的破壞，甚至會把好的食物變為毒物。

牛奶蛋白質在人體內的代謝紊亂，常常引起濕疹、哮喘等過敏性的疾病。更為嚴重的是，引發可怕的癌症、糖尿病、心血管病。
牛奶中存在的一種天然激素IGF-1，是大自然賜給小牛崽的特殊禮物，很利於小牛崽快速成長而又不影響小牛崽的健康，但是人吃到這種激素就會貽害無窮：早熟，笨腦，短壽，促發各種癌症。請看下面的分述：

（一）性早熟。喝奶越嚴重，孩子越早熟。小女孩五六歲就來月經，小男孩的雞雞卻很小很小。據重慶晚報報導：市兒童醫院性早熟門診1990年代初，每年收治性早熟患兒二三十例，到1998年約300例，2004年達到1000多例，2007年將接近2000例。
（二）笨腦。國際著名腦開發專家七田真 先生在《從胎內開始的育兒》中說：牛奶不僅會對身體，並且還會對大腦起到壞的影響。生下來的孩子，或是弱智，

或是自閉，或是不會說話，大部分來自於這樣的原因：懷孕中的母親自以為是為了孩子好，而拼命地喝牛奶。
美 國鮑爾曼 博士1980年發表論文《牛奶與思維障礙》，介紹了牛奶對5位精神病人的損害案例。患者多年來意識錯亂，情感冷漠，記憶減退，心理效率低，思維偏執，體力下降，易疲勞，其中兩人被迫住院治療。但一旦停食牛奶後，四人痊癒，一人病情好轉。
（三）縮短生命。天然激素IGF-1刺激細胞分裂繁殖，無疑將使細胞提前衰老死亡。雖然天然激素IGF-1可以使孩子長得高一點，高2至3釐米，但是，這是用生命作出的交換。
（四）激發癌細胞。牛奶的天然激素IGF-1 可以刺激所有癌細胞活躍生長與繁殖，幾乎與每一種癌症都有關聯。科學家研究認為，人類直接由牛奶中吸入激素IGF-1後，從此體內各種細胞自行生產IGF-1激素，這對人類來說是一個可怕的後果。

quickcow

Is this article talking about milk in China?
unbelievable.  This guy is crazy.

ranchgirl

I highly suspect this is fake news, please read it with caution.

If LZ think it is true, please provide English/Japanese evidences from the article mentioned names, universities.

ranchgirl

現代農場的解決方法是給奶牛打高劑量的荷爾蒙，讓其不自然泌乳——那段新聞所說的 “各種激素” 就是這樣來的 !
mtguyla 发表于 2010-10-29 22:07

荷爾蒙usage is illegal in The United States now!

ranchgirl

Milk may contain some cancer causing material, but so does everything else.

希望大家小心上当， 千万不要听到风就是雨。特别是那些中国互联网抄来的垃圾。

ranchgirl

History
Girl milking a cow by hand
1959 milk supply in Oberlech, Vorarlberg, Austria

Animal milk is known to have been used first as human food during the Secondary Products Revolution, around 5,000 BC. It is presumed that when animals such as cattle were first domesticated, it was only for purposes of meat. Dairy products obtained from the animals proved to be a more efficient way of turning uncultivated grasslands into sustenance: the food value of an animal killed for meat can be matched by perhaps one year's worth of milk from the same animal, which will keep producing milk—in convenient daily portions—for years.[5]

Milk byproducts found inside stone age pottery from Turkey indicate processed milk was consumed in 6,500 BC, some thousands of years before it is thought that adult humans had evolved the ability to digest raw milk.[11][12]

DNA evidence extracted from Neolithic skeletons indicates that in 5,500 BC, people in Northern Europe, as all other peoples of the time, were still lactose intolerant. Earthenware vessels found in England and dated to 4,500 BC contain milk byproducts, indicating milk was used in some form, although perhaps not drunk directly.[13]

In 1863, French chemist and biologist Louis Pasteur invented pasteurization, a method of killing harmful bacteria in beverages and food products.[14]

In 1884, Doctor Hervey Thatcher, an American inventor from New York, invented the first glass milk bottle, called 'Thatcher's Common Sense Milk Jar', which was sealed with a waxed paper disk.[14] Later, in 1932, plastic-coated paper milk cartons were introduced commercially as a consequence of their invention by Victor W. Farris.[14]

The town of Harvard, Illinois celebrates milk with a summer festival known as "Milk Days". Theirs is a different tradition meant to celebrate dairy farmers in the "Milk Capital of the World."[15]

ranchgirl

Read this article, you will know how ridiculous the LZ copied article is.

greenback

Hope this is not true. I'm so crazy for diary products!

听说炒股赚钱

俺是喝牛奶长大的：

源济

荷爾蒙usage is illegal in The United States now!
ranchgirl 发表于 2010-10-29 23:21

这篇英文很相近：

Milk & the Cancer Connection II:
Recombinant Bovine Growth Hormone (rBGH), Insulin-Like Growth Factor-1 (IGF-1) & Cancer Risk

"By 1994, when FDA approved the use of rBGH (recombinant Bovine Growth Hormone (rBGH)) under Monsanto's trade name Posilac, the label insert, seen only by dairy farmers, admitted that "its use is associated with increased frequency of use of medication in cows for mastitis," and some 20 other toxic effects. Such information on the Posilac label is clearly inconsistent with Hudson's criticism of "happier cow" claims by organic dairy farmers. "

看起来在美国给奶牛打荷尔蒙是合法的（FDA approved）。

源济

FDA的答复：

http://www.fda.gov/AnimalVeterin ... dates/ucm130325.htm

FDA Responds to Citizen Petition on BST
April 21, 2000

On April 20, 2000, FDA responded to a Citizen Petition (Docket No. 99P-4613) from Mr. Robert Cohen concerning Posilac®, the only FDA-approved recombinant bovine growth hormone (rbGH) product for increasing milk production in dairy cattle. FDA's Center for Veterinary Medicine (CVM) approved Monsanto Company's rbGH product, Posilac in November 1993 after a comprehensive review of the product's safety and efficacy, including human food safety.

The petition requested that FDA rescind the approval of Posilac, and immediately remove it from the market based on "new evidence" that the product poses "serious health consequences for human consumers." Later, Mr. Cohen amended this petition, most recently on December 2, 1999. As amended, the petition raised three primary issues in support of the request for withdrawal of Posilac. These issues are as follows: (1) that a recently reported increase in serum levels of insulin-like growth factor-1 (IGF-I) in humans following milk consumption represents absorption of dietary IGF-I, invalidating a basic premise of FDA's safety assessment and proving that IGF-I in milk represents a hazard to human health; (2) that Monsanto changed the manufacturing process for rbGH after the studies supporting the New Animal Drug Application (NADA) were completed, thereby invalidating the research used to support the approval; and (3) that the 90-day toxicology study and/or the information derived from the additional 90 days of the study demonstrate both that rbGH is absorbed and that it is not safe.

In response to Mr. Cohen's petition, FDA said that the Agency believed that these arguments do not demonstrate any human food safety issue related to the use of Posilac. Therefore, the petition requesting withdrawal of the approval of Posilac was denied.

FDA provided detailed scientific information in response to Mr. Cohen's Citizen Petition. Highlights from the Agency's response to the petition are as follows:

1. The safety of IGF-I

FDA has previously maintained and continues to maintain that levels of IGF-I in milk, whether or not from rbGH supplemented cows, are not significant when evaluated against levels of IGF-I endogenously produced and present in humans. IGF-I is normally found in human plasma at concentrations much higher than those found in cow's milk. Reported percentage increases in IGF-I concentrations in milk of rbGH supplemented cows can be misleading because the levels of IGF-I in milk are so low prior to any increase. IGF-I is a normal, but highly variable, constituent of bovine milk with the concentration depending on the animal's stage of lactation, nutritional status, and age. While some studies indicate that levels of IGF-I may statistically increase in the milk of rbGH supplemented cows relative to unsupplemented cows, reported increases are still within the normal variation of IGF-I levels in milk. The Agency pointed out that even if all of the IGF-I in milk was absorbed, and there is insufficient evidence that it would be, the levels of IGF-I in human plasma would not rise by 1%.

2. The manufacturing process for rbGH

FDA was fully aware of the change in the manufacturing process prior to approval of Posilac, and the Agency believed that the change did not result in a different product such that the research done with the product prior to the manufacturing change was invalid. However, to reaffirm that the conclusion the Agency reached in this case was correct, FDA re-examined information previously submitted by Monsanto to support the approval of the rbGH. We also made a site visit to the sponsor to examine batch records that are not required to be submitted to the new animal drug files. Based on this examination, FDA reaffirmed its conclusion that the manufacturing changes resulted in only biologically inconsequential variations in the product used in the safety and effectiveness studies, and therefore, the rbGH product we approved is the same as the product used in the studies.

3. The fate and effects of rbGH in milk

Like most dietary proteins, rbGH is degraded by digestive enzymes in the gastrointestinal tract and not absorbed intact.

In the response, FDA discussed in depth a study that was conducted by Richard, Odaglia, and Deslex, where rats were administered rbGH by oral gavage or subcutaneous injection. The Agency reiterated that no adverse effects of rbGH were observed following 90 continuous days of oral administration or following an additional 90 days of recovery after the cessation of drug administration in this study.

An electronic copy of FDA's response to Mr. Cohen's petition is available on the CVM Home Page . Individuals who do not have access to the Internet, may file a Freedom of Information (FOI) request for this response to: Food and Drug Administration, Freedom of Information Staff (HFI-35), 5600 Fishers Lane, Rockville, MD 20857. FOI requests also may be sent via fax to: (301) 443-1726.

源济

http://www.fda.gov/AnimalVeterin ... ation/ucm130321.htm

Report on the Food and Drug Administration's Review of the Safety of Recombinant Bovine Somatotropin
This report was updated on April 23, 2009 to clarify quantities of growth hormone found in milk and those used in the 1989 rat study.

INTRODUCTION
On November 5, 1993, following extensive review of the data to support the safety and effectiveness of the product, the Food and Drug Administration (FDA or Agency) approved the Monsanto Companys New Animal Drug Application for Posilac containing a recombinant bovine growth hormone (rbGH) (also known as recombinant bovine somatotropin, rbST, or Sometribove).
Growth hormone (GH) is a protein hormone produced in the pituitary gland of animals including humans and is essential for normal growth, development, and health maintenance. Approximately 60 years ago, it was discovered that injecting cows with GH extracted from cattle pituitary glands increased milk production. In the 1980s, it became technically possible and economically feasible to produce large quantities of bovine GH (bGH) using recombinant DNA processes. The Posilac product contains a recombinant bGH (rbGH) which is essentially the same as (pituitary derived) bGH.
In order to grant approval of Posilac, FDA determined, among other things, that food products from cows treated with rbGH are safe for consumption by humans. Vermont Public Interest Research Group and Rural Vermont have questioned the validity of this finding based on an analysis by reviewers at Health Canada (the Canadian counterpart of the FDA). This analysis, based in large part on a 90-day rat study, challenges the Agency's human health findings and argues that possible adverse health effects of Posilac were not addressed because long term toxicology studies to ascertain human health safety were not required by FDA or conducted by Monsanto.
FDA has completed a comprehensive, page by page audit of the human food safety sections of the investigational new animal drug file and master file supporting the rbGH approval. This audit examined all the studies used in determining the human food safety of rbGH, including the 90-day rat oral toxicity study and the report of the antibody response to oral rbGH upon which the Canadian reviewers relied. Upon determining that a review had not been performed of the antibody data during the course of the original review of the Monsanto application, these data were reviewed in their entirety. As set forth in detail below, FDA believes that the Canadian reviewers did not interpret the study results correctly and that there are no new scientific concerns regarding the safety of milk from cows treated with rbGH. The determination that long term studies were not necessary for assessing the safety of rbGH was based on studies which show that: bGH is biologically inactive in humans even if injected, rbGH is orally inactive, and bGH and rbGH are biologically indistinguishable.

源济

From wiki: http://en.wikipedia.org/wiki/Bovine_somatotropin

Bovine somatotropin
From Wikipedia, the free encyclopedia


rBST is a product primarily given to dairy cattle by injection to increase milk production.

Bovine somatotropin (abbreviated bST and BST), also known as bovine growth hormone, or BGH, is a protein hormone produced in cattle.

Since 1994 it has been possible to synthesize the hormone using recombinant DNA technology to create recombinant bovine somatotropin (rBST), recombinant bovine growth hormone (rBGH), or artificial growth hormone. Monsanto was the first to develop the technology and marketed it as "Posilac" - a brand now owned by Elanco Animal Health, a division of Eli Lilly and Company.

The United States is the only developed nation to permit humans to drink milk from cows given artificial growth hormone.[1] Posilac was banned from use in Canada, Australia, New Zealand, Japan and most of Europe, by 2000 or earlier.

In the United States, public opinion has caused a number of products and retailers to become rBST-free.[2][3][4][5]

apollochil

为什么牛奶
　　　　是死亡鸡尾酒？

今天市面上出售的牛奶，无可避免奉送大量剧毒农药和激素、抗生素及其他药物。牛奶只宜视死如归者喝。

　　你仍然要喝牛奶？以下新鲜热辣的资料或者值得看一看。
　　美国食物与药物管理局年前批准了畜牧业使用牛类生长激素，目前美国已经有三分之一的乳牛长期吃这种药，结果是产乳量大增。
　　牛类生长激素是一种基因改造而成的药，当年食物与药物管理局批准使用时，依据的资料数据，全是一间生产推销该药的厂商提供的未出版公布的实验研究报告！（该厂亦同时生产一种害人不浅的代糖 Aspartame。）该报告指称实验室的老鼠喂了大量牛类生长激素，仍无证据显示牠们会吸收。
　　可是加拿大一位政府的科学家最近仔细审查该报告的数据，结果发现其中确有“茅招”，事实上那次实验中的老鼠，有百分之二十至三十将那种激素吸进了血液之内，有些还长出了囊肿。雄鼠体内发现有残余。
　　此外，牛类生长激素亦令牛奶内一种名为“IGF-1”的生长因素含量上升，这家伙与胰岛素相类，即使用巴氏消毒法亦无法破坏，它直入肠脏溜进血管内，尤其是婴儿更易受到侵害。IGF-1非常可能将人胸部的肌肉癌化，凡是体内已有癌细胞者，都会受它影响而更形活跃。人类亦有可能直接由牛奶中吸入牛类生长激素，从此体内各细胞自行生产IGF-1。
　　即使不提起牛类生长激素，美国的牛奶亦已有百分之三十八含有超出法律规定份量的抗生素、动物药物、农药等毒物。究竟喝牛奶真正喝了什么进肚？大家应该心中有数。


--------------------------------------------------------------------------------

最新医学研究结果证实：牛奶及牛奶产品会令类风湿性脊椎炎（ankylosing spondylitis）恶化，甚至可能引起此症。这种严重的病患影响人的脊椎，令该部分的骨骼结连起来，也会导致脊椎附近的肌肉及关节硬化。
　　西医历来未能肯定此症的成因，估计可能有遗传成份。可是近年医学研究发现，只要采用非类固醇的抗炎药（NSAIDs），就可以减轻患此病的痛楚。
　　在该次实验中，廿五个患者完全戒除一切牛奶食品，包括牛奶、芝士、酸奶、雪糕等。六星期之后，其中十三人病情大有起色，疼痛减少，硬化情况减轻，关节及脊椎问题减少，而且无需再多吃非类固醇抗炎药。
　　究竟何以有此情况，专家未能肯定，但估计是牛奶中有某些悍菌不怕高温，在人体内作恶。



为什么牛奶对人有害无益？

牛奶是上天设计给小牛饮的，你和我都不是小牛，喝进肚里一定有难。大自然不会搞错的。

　　许多人误信广告宣传，以为牛奶及奶类产品是健康食品，不知道其实饮牛奶非常危险。
　　人是哺乳动物，所有哺乳动物都在出生之后喝母乳，到离开婴儿期不再喝任何奶。到了一个阶段（人是三四岁左右），身体上两种酵素（高血压蛋白原‘酉每’和乳糖‘酉每’）消失，没有了它们，身体无法消化乳汁。
　　此外，每一种动物的乳汁成份都不同：牛奶的酪蛋白比人乳多三倍，因为小牛要这种物质快高长大。牠有四个胃可以吸收，人却极难消化酪蛋白，它留在人胃之内凝固成为又大块又硬的酪块。
　　于是，牛奶进了人胃，大部分不消化，成为有毒废料积聚在体内。那些酪块有大量黏性物质，流到小肠，使人感到呆滞欲睡。
　　牛奶的脂肪是饱和性脂肪，含有大量胆固醇，对人体至为不利。
　　因此牛奶及奶类产品令人患心脏病、哮喘、耳炎、风湿、过敏症。近年来牛只的食物里含有大量化学农药，又被喂抗生素激素，牛奶牛油芝士等充满有毒甚至致癌物质。
　　（想知道关于喝牛奶的害处更详尽的资料，可参阅《Fit一世》，见上章介绍。）

wsjboy

Q  Why Not Drink Milk?
I have heard that milk is not as good for us as we once thought. I love fat-free/skim milk and probably could adjust to soy or rice milk if it is healthier. What are the pros and cons?

A  Answer (Published 2/19/2003)
Updated on 3/30/2005

The notion that milk is good for all of us throughout life has been fostered by the dairy industry. Except for people of northern European origin, most adults worldwide can't digest lactose, the natural sugar in milk. This is because as we mature, our bodies stop making the enzyme that breaks it down. As a result, many may develop gas, cramps and/or diarrhea whenever milk is consumed.
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But lactose intolerance isn't the only problem with milk and milk products. The milk protein, casein, can irritate the immune system and stimulate mucus production, worsening allergy symptoms. This is why milk consumption is associated with recurrent childhood ear infections, eczema, chronic bronchitis, asthma, and sinus conditions. Even those who are not allergic to milk, like people who have autoimmune diseases or digestive problems, may find that their symptoms improve when they eliminate milk and milk products.
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Substituting soy or rice milk for cow's milk isn't as simple as it sounds. Rice milk contains little protein and for that reason is not a good milk substitute for children, unless you add other protein sources to their diets. Soy milk is protein-rich and can work well as a milk substitute, but you may have to experiment with different brands to find one with a taste you like. Although soy milk is high in calcium, it doesn't provide as much as cow's milk so look for a calcium-fortified brand. I also recommend that you buy organic soy products and look for soy milk brands that do not contain the thickening agent carrageenan, a seaweed derivative, which I do not view as safe. If you're watching your weight, choose from among the many available low-fat products.

Andrew Weil, M.D.

wsjboy

Andrew Weil, M.D. is a world famous health expert!

He does not support milk drinking, but he did not mention "牛奶致癌"

READ carefully!

wsjboy

Andrew Weil, M.D. is a world famous health expert!

He does not support milk drinking, but he did not mention "牛奶致癌"

READ carefully!

ranchgirl

这篇英文很相近：



"By 1994, when FDA approved the use of rBGH (recombinant Bovine Growth H ...
源济 发表于 2010-10-30 08:59

非常认真地拜读了您引用的文章，和文章有关的链接。大开眼界。学了很多东西。谢谢！！！！

不过这里面没有任何内容（包括反对喝牛奶的文章）支持楼主文章的论断： “找到牛奶致癌的確實證據！”

这更进一步地说明了，中文网站上抄来的垃圾是多么的靠不住！

ranchgirl

东拉西扯，牵强附会，耸人听闻，吓死人不偿命！！！！

这样的垃圾实在太多了！

ranchgirl

为什么牛奶
　　　　是死亡鸡尾酒？

今天市面上出售的牛奶，无可避免奉送大量剧毒农药和激素、抗生素及其他药物。牛奶只宜视死如归者喝。为什么牛奶
　　　　是死亡鸡尾酒？

今天市面上出售的牛奶，无可避免奉送大量剧毒农药和激素、抗生素及其他药物。牛奶只宜视死如归者喝。
apollochil 发表于 2010-10-30 22:45

真是"吓死人不偿命"更上一层楼！

根据这篇荒唐至极的垃圾， 大部分现在的成年美国人，大概已经"死了20年"了。。。

鬼节发言纪念！！！！